Tom Yum Fried Rice Recipe
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Love the taste of sour, spicy, flavorful Tom Yum Soup?
Tom Yum Fried Rice is all the flavors of Tom Yum, packed into a quick weeknight dinner!
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Stir-fry Tom Yum paste with mushrooms and shrimp until cooked through. Take them out of the wok, then add more paste, and onions and stir-fry.
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Add in the rice, stir-fry with tamarind paste, Thai chili paste, and lime juice. Add back in the other ingredients. Add fish sauce, and sugar to taste.
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Sprinkle on cilantro and kaffir lime leaves to each serving, and a lime wedge. Enjoy!
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