I was teaching an online Thai cooking class with some friends, and we were making Khao Soi, a Thai chicken noodle curry that is to die for. After making the…
The Secret to How to Cut and Use Lemongrass
“My friend gave me a stalk of lemongrass, and I just held it and stared at without a clue how to use it! What do I do??”One of my dear…
Thai Fresh Spring Rolls
“What is a light Thai appetizer that can be vegetarian and gluten-free that everyone will enjoy? Tricky…hmm…oh, I got it! Thai fresh spring rolls!!!”
Instant Pot Sriracha Chicken
In the crazy corona days, I drift between wanting to create masterpieces in the kitchen since nights aren’t as packed lately and cooking is like therapy, or just wanting to…
5 Tips on How to Make Perfect Fried Rice
Thai fried rice is a dish that when I eat it, it’s like a warm, comforting friend, but while cooking it, it can be a mean foe.
June Thai Tea Date
I’m sipping the last of my Thai tea that was in my fridge (don’t tell my kids because they would fight me for it!) It’s sooo good on a summery…