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How to Cut a Pineapple Thai Style

How to Cut a Pineapple Thai-Style


  • Prep Time: 15 minutes
  • Total Time: 15 minutes

Description

You can finally learn the coolest way in the world to cut a pineapple.


Ingredients

Scale
  • 1 Ripe Pineapple
  • 1 Chef’s knife
  • 1 Cutting board

Instructions

  1. Shave off the pineapple’s eyes (that is what they call the prickly parts of the pineapple in Thai, I love it) like you are peeling an apple.
  2. As you shave it with the knife, see where the leftover ingrown eyes remain in a diagonal spiral design.
  3. Cut canals through the eyes along their diagonal lines around the whole pineapple.
  4. Then stand the pineapple up and cut off large pieces like in the picture and leave its core.
  5. Cut into smaller pieces along the canals, and enjoy!